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This classic chocolate chip cookie recipe makes deliciously buttery cookies with crisp edges, chewy middles, and gooey chocolate chips in every bite. Perfected over a period of 6 years, the flavor and texture are spot on every time! These super soft and chewy chocolate chip cookies are the most popular cookie recipe on my website for good reason
Melted butter, more brown sugar than white sugar, cornstarch, and an extra egg yolk guarantee the absolute chewiest chocolate chip cookie texture. You’re looking at the best chocolate chip cookie recipe So easy with no weird ingredients or chilling!
Learn how to make the chocolate chip cookie that started it all
Our original nestlé® toll house® chocolate chip cookie recipe is perfect for all occasions 1 cup chopped nuts (optional If omitting, add 1 to 2 tbsp Combine flour, baking soda and salt in small bowl.
We’ll share all the tips you need for the making the best chocolate chip cookie recipe—ever. We'll show you how to make these cookies your own, whether you like them cakey, crispy or chewy I’ve spent a lot of time trying to make perfect chocolate chip cookies I’ve made the recipe from the chocolate chip bag, i’ve tried banging the cookie sheet to get a chewier texture and even collected a few cookie tips along the way.
In our most popular cookie recipe, we use plenty of unsalted butter and a combination of brown sugar and granulated sugar to make our very best soft cookies
We love warm, homemade chocolate chip cookies straight from the oven Seriously, what could be better I promise, you’ll love these cookies as much as we do! Uses melted butter, so you don't need to wait for ingredients to warm up
Can be made ahead and baked from frozen for a quick treat, anytime I have tested so many iterations of this chocolate chip cookie recipe, tweaking each of these ingredients for the perfect texture and flavor.
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