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In this article, we’ll take you through the steps to cook the perfect porterhouse steak on your stovetop. Here's how to cook porterhouse in the oven at home. Our seared porterhouse steak recipe needs nothing more than some salt and pepper and a straightforward recipe to help its robust, beefy flavor shine

You'll transfer it to the oven to finish the job, ensuring this thick cut cooks through nice and evenly. Porterhouse steak includes a portion of strip steak and tenderloin, making it one of the most wanted pieces of steak at restaurants How to cook porterhouse steak on stove there’s nothing quite like a perfectly cooked porterhouse steak

The combination of a tender filet mignon and a flavorful strip steak makes for a truly indulgent dining experience.

Take your time with each step, and check out the tips i’ve added along the way. The best way to cook a porterhouse steak is to sear it in a hot cast iron skillet and then finish it by either continuing to cook on the stove or transferring to a preheated oven Using a meat thermometer is the most accurate way to check for doneness. How to cook porterhouse steak on the stove cooking a delicious porterhouse steak on the stove is easier than you might think

Follow these simple steps to achieve a perfectly seared and juicy steak right in your own kitchen. Cooking a porterhouse steak on the stove and oven is a culinary experience that will delight both seasoned chefs and home cooks alike

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