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Try these chicken and asparagus recipes for easy dinners that come together in a flash This is a quick and tasty chicken and asparagus recipe that you can have ready to eat in about 30 minutes This spring, pair chicken and asparagus to create a easy and nourishing dinner

From skillets to casseroles, here are 12 quick recipes that won't disappoint. Chicken should reach an internal temperature of 165°f (75°c). Take the cooked chicken out of the pan and set it aside and begin cooking the asparagus and onions in melted butter

Once they are tender add in the heavy cream, lemon juice, cheese, and salt and pepper

Mix all the ingredients together and place the chicken back into the skillet. Serve with rice, and dinner is ready! Season the chicken with salt and pepper This not only adds flavor but also helps create a nice crust

Cook without moving it for the first few minutes This allows it to brown nicely Use a meat thermometer to check for doneness

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