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This classic chocolate chip cookie recipe makes deliciously buttery cookies with crisp edges, chewy middles, and gooey chocolate chips in every bite. I promise, you’ll love these cookies as much as we do! These super soft and chewy chocolate chip cookies are the most popular cookie recipe on my website for good reason
Melted butter, more brown sugar than white sugar, cornstarch, and an extra egg yolk guarantee the absolute chewiest chocolate chip cookie texture. Seriously, what could be better So easy with no weird ingredients or chilling!
We’ll share all the tips you need for the making the best chocolate chip cookie recipe—ever.
This is truly the ultimate chocolate chip cookie recipe We'll show you how to make these cookies your own, whether you like them cakey, crispy or chewy I’ve spent a lot of time trying to make perfect chocolate chip cookies. Uses melted butter, so you don't need to wait for ingredients to warm up
Can be made ahead and baked from frozen for a quick treat, anytime I have tested so many iterations of this chocolate chip cookie recipe, tweaking each of these ingredients for the perfect texture and flavor. You’re looking at the best chocolate chip cookie recipe Perfected over a period of 6 years, the flavor and texture are spot on every time!
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Bake me in your oven right now Prefer to watch instead of read In a large bowl, whisk together the sugars, salt, and butter until a paste forms with no lumps Whisk in the egg and vanilla, beating until light ribbons fall off the whisk and remain for a short while before falling back into the mixture.
We love warm, homemade chocolate chip cookies straight from the oven
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